3,033 reputation
820
bio website peterthenelson.com
location United States
age 26
visits member for 2 years, 2 months
seen 4 hours ago

I lived in China for a couple years. My Chinese isn't too bad, but I'm always trying to get better. Special interests in:

  • Etymology
  • Historical phonology
  • Winning arguments in other languages

Feb
8
comment What qualities does Hong Kong Mandarin have?
@Claw Good catch. FYI, for things like that, you can directly edit answers.
Feb
8
revised What qualities does Hong Kong Mandarin have?
palatal -> velar correction.
Feb
8
comment What qualities does Hong Kong Mandarin have?
@user58955 Great! That's useful information, and it's also a funny joke :)
Feb
7
comment What qualities does Hong Kong Mandarin have?
@amateur You're saying that if you learn a language in school, and your pronunciation is not perfectly standard, then you're lazy? Should I tell my Chinese coworkers how lazy they are for not pronouncing "th"s as [ð] and [θ]? Maybe I should tell all Americans what lazy bums they are for speaking English with a weird, non-British accent! ...but seriously, I think "lazy" is really, really bad choice of words to describe the phonology of a particular accent or dialect.
Feb
7
comment What qualities does Hong Kong Mandarin have?
@amateur It's from influence from their native 方言--if the language you grow up speaking doesn't have a particular sound, chances are you'll have trouble producing it when learning another language (or 方言). For example, most English-language learners have trouble with "th" ([ð] and [θ]) so they merge that sound with something else. E.g., [z] and [s], as in, "I sink zis is it", or [d] and [f], as in "I fink dis is it". It's not a personality trait like laziness or something.
Feb
6
reviewed Approve suggested edit on Why is “steak” 肉排?
Feb
6
reviewed Approve suggested edit on Etymology of 对象
Feb
6
reviewed Approve suggested edit on Regional pronunciations of standard Mandarin
Feb
6
reviewed Approve suggested edit on Regional pronunciations of standard Mandarin
Feb
6
answered What qualities does Hong Kong Mandarin have?
Feb
3
comment Is there a tone sandhi rule that “4 3” changes to “4 0”?
No. Counterexamples: 地址、用品、市场...
Feb
3
reviewed Approve suggested edit on 麻油Q米血 on a menu in Taipei
Jan
30
revised 麻油Q米血 on a menu in Taipei
Corrected origin.
Jan
29
revised When to use “下一个” and when just “下一” to translate English “next”?
Added info on 小时
Jan
29
comment When to use “下一个” and when just “下一” to translate English “next”?
@50-3 I don't think 下 would be used to express "next" in that circumstance. You might say 今后三天 (the 3 days after now). To answer some of your questions: The 一 is analogous to "a"; you wouldn't use both 一 and another numeral (e.g., 三) simultaneously; and 天 is its own measure word, so you wouldn't use 个 with it.
Jan
29
answered When to use “下一个” and when just “下一” to translate English “next”?
Jan
28
comment About Confucius' Ta-Hio
Can you link some sources? This seems like the right answer!
Jan
25
reviewed Approve suggested edit on Typing Chinese radicals?
Jan
25
comment How is the currency of Taiwan referred to in Mandarin?
I imagine people just say "kuai" in practice, but you can differentiate by saying 台币 = taibi (analogous to the mainland 人民币 = renminbi).
Jan
24
comment About Confucius' Ta-Hio
@phoeagon If by "ancient dialect", you mean "probably court Mandarin, probably quite modern", then yes. The transcription was given in a modern book, using translation resources that can't be more than a few hundred years old (and furthermore, are definitely based on court Mandarin of some type).